http://www.southbayfoodies.com/2009/04/30/national-grilled-cheese-month-comes-to-a-delicious-end/ Food News, Reviews and Recipies South of LA Wed, 08 Sep 2010 17:37:21 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://www.southbayfoodies.com/2009/04/30/national-grilled-cheese-month-comes-to-a-delicious-end/comment-page-1/#comment-81 Margaret Fri, 01 May 2009 22:24:01 +0000 http://www.southbayfoodies.com/?p=675#comment-81 i agree with your double grill method. i believe grilling the inner sides of the bread assists with the cheese meltage. yes, meltage is a word. i agree with your double grill method. i believe grilling the inner sides of the bread assists with the cheese meltage. yes, meltage is a word.

]]> http://www.southbayfoodies.com/2009/04/30/national-grilled-cheese-month-comes-to-a-delicious-end/comment-page-1/#comment-80 Michael Fri, 01 May 2009 17:17:37 +0000 http://www.southbayfoodies.com/?p=675#comment-80 noooo! i loooove the crusts! i cut them off for the kiddies. they refuse to eat crusts on their bread. i have no clue what’s wrong with them…its the best part! noooo! i loooove the crusts! i cut them off for the kiddies. they refuse to eat crusts on their bread. i have no clue what’s wrong with them…its the best part!

]]> http://www.southbayfoodies.com/2009/04/30/national-grilled-cheese-month-comes-to-a-delicious-end/comment-page-1/#comment-77 The Duo Dishes Fri, 01 May 2009 17:11:57 +0000 http://www.southbayfoodies.com/?p=675#comment-77 You lose your crusts??? That's the best part. Traps all the butter and cheese on the edges. Mmmmm. You lose your crusts??? That’s the best part. Traps all the butter and cheese on the edges. Mmmmm.

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