The folks at Whole Foods are at it again with a great deal for diners interested in gourmet foods and well crafted beverages, offered at a reasonable price.
This Sunday, February 28, Whole Foods at Plaza El Segundo will be serving a select beer from Ballast Point Brewery with each course of a a four course meal.
Based in San Diego, Ballast Point Brewery has been making craft beers since 1992. They have consistently won awards locally and internationally for their quality brews.
For just $40/person, Whole Foods is lining up the following menu to compliment beers from Ballast Point:
Yellowtail teriyaki with sesame-peanut slaw
Paired with Ballast Point Yellowtail Pale Ale
Scallop and bacon pot pie with Seaside English Cheddar
Paired with Ballast Point Amber Ale
Coffee rubbed filet of beef with wild mushroom ragout and Borough Market Stilton
Paired with Ballast Point Black Marlin Porter
Pumpkin and orange crème caramel
Paired with Ballast Point Wahoo Wheat Beer
For reservations, contact Whole Foods at Plaza Elsegundo by email at firstname.lastname@example.org or call 310-333-1900.
Four Course Beer Dinner at Whole Foods Market, Plaza El Segundo
Sunday, February 28th at 6pm
760 South Sepulveda Boulevard
El Segundo, CA 90245-4717
[photo courtesy of Speaking Of Beer]