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Hudson House is an unassuming, cozy little gastropub on Pacific Coast Highway not far from the Redondo Beach harbor area. On any given night you can find regulars and newcomers sharing tables in the small dining room, ordering from a menu crafted by of a Top Chef. Recently, I stopped by Hudson House to find out what was new on the menu. Spoiler alert: the drinks, appetizers, and dessert are highly recommended.
2015 marked the tenth anniversary of The Los Angeles Magazine’s Food Event. As in previous years, this year’s soiree brought the best of LA’s restaurant scene to the beautiful hills of Malibu’s wine county. Here’s a look back at the setting, the people, and of course the foods and beverages that make The Food Event a highlight each year.
The Tripel in Playa Del Rey may only have a license for beer and wine, but cocktails are not a problem.