Bryan Tsunoda | South Bay Foodies

Follow Bryan on twitter for the latest and greatest in food trucks and street food. @btsunoda.

Donations Sought for 47th Thanksgiving at the Pier Dinner in Hermosa Beach

November 21st, 2016

The Breakwater Church is accepting food and beverage donations for its 47th annual Thanksgiving dinner at the Hermosa Beach Pier for those in need.

South Bay Thanksgiving Dinners, 2016

South Bay Thanksgiving Dinners, 2016
November 7th, 2016

If you don’t see cooking a Thanksgiving Dinner in your future, you may want to consider one of these nearby options. There is enough variety to please anyone…

DTLA Dining at Broken Spanish

DTLA Dining at Broken Spanish
November 4th, 2016

Bryan and his wife met us with his cousins for a eclectic Mexican food experience. Read on for the info….

Happy Hall-O-Wine at Bettolino Kitchen

Happy Hall-O-Wine at Bettolino Kitchen
October 22nd, 2016

If you would like a change this year, consider treating yourself to a 3 course dinner paired with wine on Halloween…

LAX Unveils Overhaul to Terminal 6

LAX Unveils Overhaul to Terminal 6
October 21st, 2016

Bryan attended the grand re-opening of Terminal 6 at LAX. Read on for his take on the changes…

Japanese Hot Pot Experience in South Redondo

Japanese Hot Pot Experience in South Redondo
October 13th, 2016

Bryan and his wife recently dined at a Japanese Hot Pot restaurant. Read on for their experience…

Craft Shack Features Open-air Dining at The Point

Craft Shack Features Open-air Dining at The Point
October 3rd, 2016

The South Bay Foodies were invited to sample two new South Bay offerings: Craft Shack in the Point and a new line of organic non-GMO sodas…

Finding Artisan Bread in Manhattan Beach

Finding Artisan Bread in Manhattan Beach
September 26th, 2016

Lodge Baking Co, will be in Manhattan Beach selling loaves of their wonderful artisan bread. Drop by this Saturday, Oct 1, to check them out.

Redondo Beach Lobster Festival Returns This Weekend

Redondo Beach Lobster Festival Returns This Weekend
September 23rd, 2016

This weekend, the Redondo Beach Lobster Festival returns. This event includes great food and music.

Sunday Brunch at A.O.C.

Sunday Brunch at A.O.C.
September 16th, 2016

More restaurants are offering weekend brunches. See what the A.O.C. experience is all about…

Authentic Basque Paella at the Palos Verdes Farmers Market

Authentic Basque Paella at the Palos Verdes Farmers Market
September 1st, 2016

A Basq Kitchen is making their popular paella dish available at the Palos Verdes Farmers Market. This and their flatbread has garnered a lot of attention.

A Sake Surprise

A Sake Surprise
August 29th, 2016

Sake will be one of the offerings at LA Times’ The Taste next weekend. Read on for Bryan’s pre-event experience.

Hop Saint Brewery offers delicious Southern food

Hop Saint Brewery offers delicious Southern food
August 22nd, 2016

Bryan discovers a great restaurant that also happens to be a craft brewer. Read on for his discovery!

Fun Experience at the 1st Annual Enchilada Festival

Fun Experience at the 1st Annual Enchilada Festival
August 18th, 2016

Bryan learned about the Enchilada Festival from his aunt. See what he and his wife recently experienced….

It’s Hatch Chile Season in So Cal!

It's Hatch Chile Season in So Cal!
August 15th, 2016

Bryan and his wife love New Mexican cuisine because of how Hatch chiles flavor their food. Bristol Farms is bringing them out to the South Bay this month. Time to see what this is all about!

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