Knowing that you and your friends will be drawing straws to see who hosts the viewing party, plenty of South Bay and LA restaurants are offering specials deals to make sure you don’t end up being the one that has to clean up this year. Pick the right spot, and everyone can watch the game in style and get a great discount on food and drinks along with the best seat in town for watching the game…and the commercials!

• Lazy Dog Café, Del Amo – Lazy Dog is serving their happy hour menu all day long for the big game. Check out our review of their drinks and food for an inside look of the deals at this spacious yet cozy destination in Del Amo Mall

Super Bowl 46 Brings Happy Specials ALL NIGHT LONG to Lazy Dog Cafe in Torrance.

• Chipotle – The folks that made build-it-yourself burritos mainstream are offering their gargantuan wraps for half price. Get up to 100 burritos of your choice  and pay for only half of them! You gotta plan ahead though; put your order in at least 24 hours in advance to make sure you can score this deal on game day.

• Bo’s Cigar Lounge – if you want to get a little smoky with your game watch party, check out Bo’s in Old Town Torrance.

• Patrick Molloy’s Halftime Challenge – On the beach in Hermosa, Patrick Molly’s is calling all Giants and Patriots fans to watch the game and step up for their halftime challenge and stein holding contest. Even if you don’t win, you scan score discounts at the bar during the entire game. The winners have first rights to the dance floor for the after party which starts as soon as the game ends.

• Redondo Beach 10K/5K – not everyone likes to sit on their bucket all day watching the game on the boob tube. Some folks actually run instead! If that’s you then the Redondo Beach 10k/5k is the place to be. More than 10,000 runners and spectators convene for this event to build up an appetite for their Super Bowl snacks. Check out http://www.redondo10k.com for details. Don’t forget your costume!

Costumes are a must for the Redondo beach Super Bowl 10k.

• Public School 612 – If you need to get outside of the South Bay, Public School 612 in Downtown LA has a great Super Bowl deal on deck. They’re offering their happy hour menu all day along with an all you can eat special: $10 gets you AYCE chicken wings, chips+salsa, and hot dogs. Call for more details: 213—623-1172.

The Fire Hydrant Tap at Lazy Dog Cafe, Torrance

Lazy Dog calls their afternoon discount session “Happiest Hour“. Sipping on the beer and cocktails, and nomming on the food during that time, I find it hard to disagree. You’ll find these discounts on weekdays from 3 to 6 PM. For dogs that like to party late, an evening session takes place Sunday through Thursday from 9 PM until closing time. Happy hour specials are only available in the bar area and on the patio.

Earlier this month, I shared some of the beverage offerings on Lazy Dog’s new happy hour menu. Today we’re taking a look at the happy hour food!

A Mini Food Festival of Happy Hour Appetizers.

Happy hour versions of their appetizers are attractively priced between $3 and $6. I say “versions” because the happy hour portion is about half of the regular appetizer. It’s all the better though, because at that price a few small plates make for a mini food festival of delicious samples.

• Spicy Buffalo Chicken Nuggets ($4): These bite-sized gems of yard bird are fried and dipped in a deep, almost glowing red sauce. The spiciness comes through but is not over bearing. If you find yourself reaching to fan your lips, though, don’t worry; they’re served on a bed of cool, crispy cole slaw made with buttermilk and blue cheese.

Buffalo chicken nuggets on a bed of creamy cole slaw.

• Loaded Baked Potato Hush Puppies ($3): This cousin to the dough-balls that they get their name from are like baked potatoes in a crispy shell. These filling little orbs are creamy on the inside and crunchy on the outside. For a beer pairing, ask for a big glass of Firestone Velvet Merlin to sip on while you hush these puppies.

Loaded Baked Potato Hush Puppies.

• Hawaiian Ahi Poke ($4): Just what you would expect and a little bit more: a crispy wonton topped with moist, well seasoned tuna, drizzled with a creamy sauce. Sesame seeds and green onions rounds out the flavors and add a finishing touch.

Ahi Poke gets cozy, nestled on a crispy wonton.

• Sweet Potato Tater Tots ($4): Crispy tater tots with a combination of sweet and savory. The sweet comes from the sweet potato base while the savory comes from a cumin flavor that sneaks in and adds a pleasant surprise of flavor. The result is a bar-food treat that will have you reaching back for another handful. Served with a mildly spicy jalapeño aioli.

• Carrot Cake at Lazy Dog Cafe ($4.95): Have you ever wanted to finish up a happy hour with something sweet but are still in a happy hour price state of mind? OK, so this one isn’t on the happy hour menu but the price fits the bill. This dessert is a moist, dense cake served in a cute little skillet and comes packing plenty for two people for share. The shredded carrots and walnuts on top will give you backing to tell your mom that you ate your veggies. Don’t tell her about the Stone Porter though, that pairs perfectly with this cake.

The Carrot Cake isn't on the happy hour menu, but the price might make you spring for it anyway.

Stone Porter pairs nicely with the carrot cake.

Late Comers Get a Deal All Their Own

If the prospect of getting to happy hour by 6 PM doesn’t work with your schedule on the vampire shift, don’t worry; Lazy Dog is serving the same deals happy hour from 9 PM to close Sunday through Thursday.

Along with the same deals mentioned above, lazy dogs get a deal all their own in the form of the Late Night Burger, a quarter pound fixing for $5 only served after 9PM.

Better late than never! Late Comers can get the big burger for Happy Hour.

• Lazy Dog Café, Del Amo Fashion Center
  http://www.lazydogcafe.com
  3525 West Carson Street
  Torrance CA 90503
  (310) 921-6080

* Prices and menu items are subject to change without notice. Some items mentioned in this article were provided on a complimentary basis for the purpose of this review. This story was accurate when it was published and reflects the uninfluenced opinions of the reviewers.

Welcome to Islands Restaurant in Redondo Beach.

The South Bay Foodies were keen to check out the new spot so we stopped by for a taste of the burgers, beer, and cocktails that Islands is known for.*

From the outside, the restaurant looks to be on the smallish side but its not the case. Inside, there’s plenty of room a bar and a nice sized dining room. Multiple TVs hang from the walls for comfortable viewing from just about any locations.

On the inside, there's plenty of room and TVs that are easy to see from just about everywhere.

Starting off with beverages, we tried one of the signature drinks and a beer. The Big Island Iced Tea ($7.25) is a tropical take on the tea most people know to be from Long Island. They keep the vodka, gin, tequila, rum, and triple sec and then add pineapple juice and strawberry puree. The result is an easy-drinking blend of vacation in a glass.

Along with several beers on tap, Islands also has a line of beers made especially for their restaurants by the Firestone Brewing company: The Islands Golden Ale, IPA, and Brown Ale.

The Big Island Ice Tea and a 25 oz pour of the Islands Brown Ale.

Appetizers quickly followed the drinks and were devoured just as fast as they came. The spinach and artichoke dip was superb, sporting plenty of spinach and sizeable chunks of tender artichoke. The Buffalo wings were as you might expect. Our batch was not too hot spice-wise and included carrots, celery, and bleu cheese for dipping.

There are plenty of entrees to choose from on the menu at Islands: soups, salads, and even tacos stuffed with chicken or fish. But the burgers are the focus. With names like Pipeline, Kilauea, and Longboarder the burgers are all tied back to the theme of a burger shack on the beach in Hawaii.

I tackled the hefty Malibu, a thick beef patty topped with American cheese (I substituted pepper jack) and applewood smoked bacon and then rounded out with lettuce, tomato, onion, pickles, and mustard.

The Malibu BUrger and Sweet Potato Fries.

I paired the Malibu burger with sweet potato fries which were outstanding. Fans of regular fries will want to consider getting the endless fries. As you finish your fries, they keep bringing wave upon wave of fresh cut, skin-on fries. I’m wondering though, with the burgers as big as they are if anyone really can make it through more than a helping or two of fries!

Whether you do or not, try to save room for dessert. There’s a complete line up of shakes, smoothies, and other delectables that are perfect for chasing a big burger and fries. The Chocolate Lava is first on the list and is plenty to share: a nicely portioned fudge brownie with ice cream, chocolate syrup, whipped cream, almonds, and a cherry.

There are plenty of great desserts on the menu but the Lava Sundae has "comfort food" written all over it...in chocolate syrup. See?

Even getting the left overs wrapped up at Islands is a treat. The whole to-go box is like a kit with a piece of aluminum foil (to wrap the half of your burger), a paper bag, and a box to cart it all away for a snack later on.

Happy Hours and Playoff Specials

Along with their lunch and dinner service, Islands is also featuring a happy hour on weekdays from 4 to 7 PM in the bar area. Specials include appetizers and drinks for $5 or less.

During the football playoffs leading up the big game, they’re offering the best of best with a $10 burger and beer combo.

Happy hour and playoff specials for the big games.

• Islands Restaurants
  http://www.islandsrestaurants.com
• Three South Bay Locations
  • Redondo Beach @ 1609 Hawthorne Bvld.
  • South Torrance @ 2647 Pacific Coast Highway
  • Manhattan Beach @ 3200 North Sepulveda Blvd.

* Prices and menu items are subject to change without notice. Some items mentioned in this article were provided on a complimentary basis for the purpose of this review. This story was accurate when it was published and reflects the uninfluenced opinions of the reviewers.

** Shout out Kristi, Doug, and the rest of the staff at Islands, Redondo Beach!

The South Bay has seen an increase in the frequency of food trucks coming this way to feed hungry truck chasers. Just about every day of the week there’s a truck stop going on somewhere on our side of town. The Automobile Driving Museum, located in El Segundo, is contributing to the South Bay food truck buzz with its biweekly Eat Fleet.

The Ludo Truck makes an appearance for ADM Eat Fleet.

At 11 AM every Wednesday and Friday, three to four trucks pull up at the Automobile Driving Museum – also known as the ADM – located at 610 Lairport Street. Their rotation of food trucks is deep so every day there is something different to choose from.

The Rebel Bite Truck draws crowds with each visit to the ADM.

One of the neat things about the ADM Eat Fleet gatherings is the layout. The ADM is nice enough to set out picnic tables so folks can get their grub and then eat al fresco. Along with the tables, they also put out one or two cars from their extensive collection of antique and classic cars.

There's plenty of room to enjoy food truck fare and fair weather at the ADM.

One of the many classic cars from the ADM's extensive collection of automobiles.

10-4 Good Buddy!

To help you track which trucks will be rolling into the Eat Fleet each week, we put together a calendar listing who will be heating up their grills. You can find it at the top of this page or in the sidebar to the left on Wednesdays and Fridays. You can also find the list of trucks for each day on the ADM website under events.

Happy food trucking!

Happy Hour Menu at Lazy Dog Cafe, Torrance

Known as Happiest Hour, Lazy Dog’s menu specials start at 3 PM Monday through Friday. Sunday through Thursday the party starts at 9 PM and goes until closing time. Happy hour specials are only available in the bar area and on the patio. While there’s plenty of room at the bar and on the heated patio, come early for the best seat selections if you’d like a view of the game on one of the TV’s mounted over the bar. Oh, and come thirsty!

• Sangria Sampler ($8.25): This one is a heck of an idea and a great deal for indecisive sangria lovers. Packaged in cute little mason jars, the sampler features three four-ounce pours of Pomegranate Red, Black Currant Rose, and White Peach sangrias. The rack even has tags to help you keep the different flavors sorted out. If you’re using the wine tasting method to go from the sweetest to the boldest of the bunch, I’d suggest starting with the peach, rounding the bend with the black currant, and finishing up with the pomegranate.
  

Sangria Sampler: Don't settle for one, try all three!

• Cucumber Martini ($6): This heady concoction was a crowd pleaser among the South Bay Foodies enlisted to give it a taste (thanks, Margaret!). The beverage combines Rain Organics Cucumber Lime Vodka, fresh cucumbers and mint, agave syrup, and a dash of sweet and sour. Martini purists might frown on the last two ingredients but a sip or two will have them changing their minds quickly. The layers of flavors in this cocktail give it a sophistication that will make you wonder why you aren’t wearing a tux or an evening gown…well, unless, you just roll like that.
  

The Well Appointed Cucumber Martini.

• Seasonal Mason Jar: This cocktail is served in a do-it-your-self shaker. In a full-sized jar, Veev acai spirits are mixed with seasonal ingredients – in our case it was basil, lemon, and cucumber – and shaken with ice until chilled. The result for this blend was an instant recollection of lazy summer days spent sipping lemonade. This cocktail changes with the seasons so options may differ. At the time we were sampling the basil-lemonade, a cranberry-limeade was in the works for winter featuring Veev, cranberry, lime, mint, and agave. I’ll be back for that one!

Seasonal Mason Jar Festuring Basil Lemonade with Vee Acai Spirits.

• The Craft Beer Sampler ($6): Fear not, beer lovers! Lazy Dog hasn’t forgotten about you. They’re still featuring their beer sampler that gives you four-ounce pours from six of the fifteen or more craft beers they have on tap. The only thing that makes this deal difficult is figuring out which beers to pick! I say bring along a friend, order up 12 different beers and have a mini-beer fest.
  

Craft Beer Sampler: Which ones will you choose!?

With a nice selection of cocktails and beers to choose from, it only makes sense to have an equally balance selection of happy hour eats as well. Stay tuned for a review of the grub that we paired with the drinks!

* Prices and menu items are subject to change without notice. Some items mentioned in this article were provided on a complimentary basis for the purpose of this review. This story was accurate when it was published and reflects the uninfluenced opinions of the reviewers.

Two levels of all you can eat holiday specials at Gyu Kaku Torrance including unlimited Champagne and Sake.

The Yume package ($19.95/person) gets you the unlimited champagne, hot or cold sake, and an AYCE selection from 13 items on the menu include kalbi chuck, spicy pork, soup, salad, and veggies.

For the high rollers, the Prime package ($39.95/person) gets everything from the Yume but also adds Kobe beef, filet mignon, shrimp, miso butterfish and more.

Just remember, Gyu Kaku BBQ is table-top-cooking. You order the meats and veggies, they bring them to your table, and you cook them to your liking. It’s a fun, interactive experience. Oh, and no dishes to wash!

• AYCE Holiday Specials at Gyu Kaku Japanese BBQ, Torrance, December 24 and 25
  http://www.gyu-kaku.com
  24631 Crenshaw Blvd.
  Torrance, CA 90505

Ignore that "coming soon"...the place is open now!

While the new location will remain focused on their specialty-burgers-and-fries-focused menu, new items are being added as well.

For the brew lovers out there, they are tapping three new signature beers – Islands Brown Ale, Islands IPA and Islands Golden Ale. For the burger lovers, they’ve added the Point Break Burger featuring blue cheese crumbles, shredded gruyere and bacon-onion relish. And yes, it still comes with an bottomless serving of their fresh-cut fries.

We’ve reported on the Islands happy hour in the past but a recap will be in order. Starting the New Year off right, Islands will be expanding its Happy Hour options beginning January 1, 2012.

Expect an update soon!

• https://www.islandsrestaurants.com/

• Islands Restaurant, South Bay Galleria
  1609 Hawthorne Blvd.
  Redondo Beach, CA 90278

South Bay Residents also have two other Islands locations available!

• Islands Restaurant ,South Torrance
  2647 Pacific Coast Highway
  Torrance, CA 90505

• Islands Restaurant, Manhattan Beach – 6.6 miles
  3200 North Sepulveda Blvd.
  Manhattan Beach, CA 90266

The South Bay Small Business Hour is an internet radio show hosted by Joe Terry. The show is broadcast live Monday through Friday at 7 AM.

On Thursdays, Joe is joined by Jackie Balestra, author of the lifestyle website South Bay by Jackie.  The two interview small business owners in the South Bay or discuss topics of interest.

Having heard the show a few times before, I was thrilled when Jackie asked me to join them to discuss a topic near and dear to my heart: South Bay Food!

The result was a great conversation between me, Joe, and Jackie.  Each of us gave some of our favorite places to go for breakfast, Chinese food, and more.

Below is a player that will let you access the show right from here. Follow this link to hear this episode on the Blog Talk Talk Radio website. Or follow this link to download it as an MP3. (Note: The audio for the show starts about 20 seconds in. Be patient!)

To help you follow along, I compiled this list of most of the restaurants we mention in the show. Entries are listed in the order they are mentioned.

Have you been to one of the places we mentioned or do you have a recommendation you’d like to share? Leave a comment and let us know!

On the Patio of Martha's 22nd St Grill in Hermosa Beach.

BREAKFAST

• Uncle Bills Pancake House, Manhattan Beach, http://www.unclebills.net
• Martha’s On 22nd St, Hermosa Beach, http://www.yelp.com/biz/marthas-22nd-street-grill-hermosa-beach
• Hennessy’s, Manhattan Beach, Hermosa Beach, http://www.hennesseystavern.com/mahattan_beach.html
• The Pancake House, Redondo Beach, http://www.originalpancakehouse.com
• Eat at Joes, Redondo Beach, http://www.originaleatatjoes.com/AboutUs.html

BRUNCH

• Sharkeez, Manhattan Beach, http://sharkeez.net
• Chez Melange, Redondo Beach, http://chezmelange.com
• BALEEN At Portofino Hotel And Yacht Club, Redondo Beach, http://www.hotelportofino.com
• Nelsons at Terranea Resort, Palos Verdes, http://www.terranea.com/palos-verdes-restaurant.php
• Manhattan Beach Marriott, Manhattan Beach, http://www.marriott.com/hotels/travel/laxmn-manhattan-beach-marriott

BURGERS

• In N Out, All Over, http://www.in-n-out.com
• 1321 Downtown Taproom Bistro, Torrance, http://www.1321downtown.com
• The Bullpen, Redondo Beach, http://thebullpenredondo.com
• The Counter, Various, http://www.thecounterburger.com
• The Habit, Various, http://www.habitburger.com
• Stacked, Del Amo Mall Torrance, http://stacked.com

CHINESE

• PF Chang’s, various, http://www.pfchangs.com
• W’s China Bistro, Redondo Beach, http://www.wschinabistro.com
• Stir Fry Grill, Manhattan Beach, http://www.yelp.com/biz/stir-fry-grill-manhattan-beach

BARBECUE

• Johnny Memphis’ Smokehouse BBQ (Was Joey’s Smokin BBQ), Manhattan Beach, http://jmsbbq.com
• Lucille’s, Various, http://lucillesbbq.com
• American Farmhouse Tavern and Dining Hall, Manhattan Beach, http://www.americanfarmhousetavern.com
• Baby Blues, Venice, http://www.babybluesvenice.com
• Pinkies, Hermosa Beach, http://www.pinkiesbbq.com
• Sophie’s Place, Redondo Beach, http://www.mysophiesplace.com

Food Truck Stops

• South Bay Din Din A Go Go, Various, http://www.facebook.com/SouthBayDinDinAGoGo
• ADM Eat Fleet, El Segundo, www.automobiledrivingmuseum.org

Mexican

• Ortega 120, Redondo Beach, http://www.ortega120.com
• Riviera Mexican Grill, Redondo Beach, http://www.rivieramexicangrill.com

Sushi

• Taiko, El Segundo, http://www.yelp.com/biz/taiko-restaurant-el-segundo
• Oki Doki Sushi, Hermosa Beach, http://www.yelp.com/biz/oki-doki-sushi-hermosa-beach
• Fusion Sushi, Manhattan Beach/Long Beach, http://www.fusionsushi.com
• Sushi Sei, Hermosa Beach, http://www.sushiseihb.com
• GuGu Sushi, Hermosa Beach, http://www.gugusushi.com

From the time we arrived to the moment we finished our lunch, the kids had been eager to get to the bakery counter and pick something for dessert. I wouldn’t be surprised if having you walk by their cakes, pies, and pastries as you get seated for your meal is a part of the business plan for the restaurant!

When our server, Lani – who was fabulous, by the way; ask for her if you go! – asked us if we were ready for dessert, there was no hesitation. The resounding cry was “YES!”

A dizzying display of cakes, pies, and pastries had the kids mesmerized like, well, kids in a bakery store.

She first presented us with the dessert tray but the kids didn’t seem impressed. They wanted something out of the case up front. Lani escorted us over and the kids picked out a cupcake, a donut, and a few chocolate covered strawberries. My opinion of their choices? Lame!

I’m sure the cupcake, donut, and chocolate covered strawberries were delicious, but I wasn’t about to settle for everyday fare when there were classic Hawaiian desserts to be had.

Macadamia Nut Cream Pie. The recipe calls for nuts, cream, and more nuts. That's my kind of pie.

I couldn’t resist the creamy, nutty Macadamia Nut Cream Pie and picked that right away. From the menu, this pie is “Bavarian cream with macadamia nuts topped with whipped cream and macadamia nuts.” You can see how my choice was an easy one.

• King’s Hawaiian Bakery and Restaurant
  http://www.kingshawaiianrestaurants.com
  2808 W. Sepulveda Blvd., Torrance CA, 90505
  310-530-0050

* Some items mentioned in this article were provided on a complimentary basis for the purpose of this review. This story was accurate when it was published. Prices and menu items are subject to change without notice.

A view of the King's Hawaiian Bakery and Restaurant from Sepulveda Blvd.

More than Just Bread

While most folks know the King’s name from their Hawaiian sweet rolls, South Bay locals are fortunate to enjoy their many other fresh baked goods and Hawaiian cooking at the main restaurant on Sepulveda and the fast casual Local Place on Western Avenue. Regulars and real fans know that King’s offers so much more than sweet rolls. From loco moco to spam musubi, King’s does Hawaiian food extremely well.

Recently, King’s introduced a new menu for their Sepulveda restaurant called the Hawaiian Connection Menu. With so many cultures present in the Hawaiian population, this new menu reflects the new foods and flavors that are becoming staples in Hawaiian cuisine.

I was invited* to try out a few items from the connections menu and took along my daughters and one of their friends to help me out. I figured their appetites would help me get through a few of the five new dishes on the Connection Menu. Following is a review of some of the new items as well as a few classics.

Getting Settled In

I’ve always been pleased with the service at King’s and this visit was no exception. Like most weekend afternoons, the waiting area – which also contains the bakery counter – was bustling with people waiting for their tables and folks buying rolls and cakes. Unfazed, the attentive staff handled the crowd with ease and composure. It was also a treat to see the managers serving customers right along with the waiters.

Once we got to our table, the girls settled in right away with crayons and started coloring their placemats. We put our orders in and they explored the huge fish tank in the dining room. The only things that could get them back to the table was the arrival of their order – they all decided to have beef teriyaki from the kids menu – and a basket of the signature Hawaiian sweet rolls.

My partners for this mission. They were more into coloring the menu than reviewing it!

The kids were excited to watch the fish swimming in the huge salt water tank. Small groups might enjoy sitting at the table around the tank.

A meal at King's Hawaiian is not complete without at least one -- or five -- of their world famous sweet rolls.

Sampling the Hawaiian Connection Menu

With the kids nomming away on their teriyaki, I dished out our first taste from the Connection Menu, the Coconut Shrimp Skewers ($12.95). Usually served
as an entrée, the portion is big enough to satisfy one person and for us was plenty to share. The panko and coconut coated shrimp were crackly, crunchy on the outside and tender at the same time. The sauce accompanying the dish was a perfect blend of tangy and mild sweetness and went great with the shrimp.

Coconut Shrimp: Skewers with plump shrimp coated in panko crumbs and coconut flakes. The dipping sauces seal the deal on this dish being delicious.

Next up was the crowd pleasing Hawaiian Seafood Soup ($14.95). This was a beautiful, fragrant dish of “udon noodles, fish, shrimp, clams, mussels, dashi, and island seasonings.” The kids didn’t get into the clams and mussels as much as I did, but they loved the broth and noodles. Again, the portion provided plenty to share. Even with the four of us each having a small bowl or two, there was still some left to take home. The seafood soup was definitely a favorite among all of us.

The Hawaiian Seafood Soup was a hit with everyone. The savoriness of the broth was the perfect complement to the medley of flavors. The Cilantro on top added a nice brightness to everything.

In case you didn't get enough, here's another view of the delicious seafood soup.

For my entrée, I picked the Miso Salmon ($14.45). The dish was a tender piece of salmon, marinated in a miso sauce that is “a unique King’s Hawaiian blend.” It came with steamed rice and steamed baby bok choy. The miso flavor was present throughout but didn’t overpower the flavor of the fish.

The Miso Salmon from the Hawaiian Connection Menu.

Hawaiian Connection Menu, a Well Received Addition

On the way out, I spoke with Dennis, the General Manager, and asked about the new menu items and how they were doing. He let me know they were being well received by regulars and new comers alike. Both groups seemed to enjoy trying something new. In particular, he said, the seafood soup was a big hit.

King’s Hawaiian Bakery and Restaurant is open every day for breakfast, lunch and dinner from 7 AM until 10 PM, 11 PM on Friday and Saturday. Breakfast is served until 2 PM with some items served all day. Visit their website for menu details and more.

• King’s Hawaiian Bakery and Restaurant
  http://www.kingshawaiianrestaurants.com
  2808 W. Sepulveda Blvd., Torrance CA, 90505
  310-530-0050

* Some items mentioned in this article were provided on a complimentary basis for the purpose of this review.  This story was accurate when it was published. Prices and menu items are subject to change without notice.