liquor

Its food festival season! Then next few summer weekends will have Southern California swimming in beer and wine poured at festivals from Los Angeles to San Diego. Here’s a snapshot of what’s coming up.

Today, rum drinkers have another reason to sip their favorite sprit:  August 16 is National Rum Day.  To literally get into the spirit of the day, I’m diving into a sample of Sailor Jerry Spiced Rum

School is _in_ for the summer at Downtown LA’s newest gastropub, Public School 612.  Co-located with sister restaurant The Daily Grill at 612 South Flower Street, Public School 612 — also known as PS 612– is a new dining concept with lessons that foodies will register for again and again.

South Bay wine snobs, beer freeks, and liquor enthusiasts can all start rejoicing.  Just a few weeks ago, Total Wine & More opened their newest big box liquor store in Redondo Beach.

In this report, Annalise takes a look back at the San Diego Spirits Festival.  She shares her thoughts on vodka, scotch, and even a liqueur made from coca leaves!

Dan Aykroyd wants you to take a taste from a skull; Crystal Skull Vodka that is.  The well known actor — and wine maker — is coming to Manhattan Beach to share samples of premium liquor and wine.

Attention all foodies: a new Bevmo has emerged in the South Bay, and it is situated on PCH in Rolling Hills (just south of the PCH and Hawthorne intersection).  This location celebrated its opening in style, with a mega tasting event that benefited the Boys & Girls Club of the South Bay.