Senor Rio Tequila: 200 Years and Counting
Just in time for Cinco de Mayo, I’ve been given the opportunity to sample a relatively new premium tequila: Senor Rio.
Graham Kerr’s Growing at the Speed of Life: So Much More Than a Cookbook (Plus a Giveaway!)
This spring, I’m excited to turn a new leaf — for lack of a better term — with some help from Graham Kerr, author of Growing at the Speed of Life. Read on to learn more about this book that’s a novel, gardeners handbook, and cookbook all rolled into one. Plus, we’re giving away a free copy!
Making Erika’s Beer Bread With New Belgium 1554 Black Ale
Who knew baking could be so easy! Read on to find out how I got by with a little help from my friends and ended up with a wonderful loaf of home made bread.
Young Professionals Stir Up Business All Over the South Bay with Sushi, Beer, and Bowling
With several chamber of commerce groups focusing on people new to business, there’s a lot going on this month in the South Bay.
Food Truck Friday: Grindhaus Wins Me with Their Sausage and a Side Dish
In this episode of Food Truck Friday, I check in with Grindhaus, the mobile sausage company that is “chopping, grinding, and stuffing” its way through the streets of Los Angeles. I caught up with Grindhaus at the Century Food Truck lot for a Tuesday lunch.
Taste Test: Four Flavors from Zevia Natural Diet Soda
In this taste test, we line up a four flavors of Zevia natural diet soda at South Bay Foodies HQ. Four of us sample each and weigh in with our opinions on which one tastes the best. Read on for the details!
Spring Break Offers Last Chance For Off-Season Deals to Catalina Island
Looking for a Spring Break destination that’s close to home but feels like its far, far away? Check out this deal for lodging and transportation to Catalina Island.
Food Truck Friday: Me So Hungry Truck Feeds Your Hungry Little Monster
Me So Hungry? If ever there were a more proper name for a food truck that would have to be it. I checked them out recently at the Century Blvd truck lot.
Effen Vodka Presents “Art of Design” (Video)
The makers of Effen Vodka have put together a traveling event that explores the concept of cocktail mixology and art. Aptly named The Art of Design, the event brings together local mixologists, artists, and people who can appreciate the creations of both.
Rainy Day Shopping Around the South Bay
Next time it rains, don’t sulk at home, withering away from starvation or going with out your daily staples. Here are some places to get what you need without getting wet!
Classic Burgers Learn New Tricks at Daily Grill
A few weeks ago I was invited to meet with Executive Chef Phil Kastel and several other food writers at the Daily Grill Located in Downtown Los Angeles. We gathered to learn about the new and innovative techniques that Daily Grill is using to make each of their 21 locations a guaranteed stop for burger lovers.
Seasonal Dining at Cafe Del Rey
Cafe Del Rey is known for careful preparation of home made and seasonally inspired dishes. Recently, I stopped in to sample items from their winter menu and spend some time in their recently redesigned lounge.
Koko Brown Ale: Kona Brewing Puts Aloha in a Bottle
Koko Brown Ale is the latest in the Aloha Series of beers from Kona Brewing, Hawaii’s premiere craft brewery.
A Guide to Pasadena Happy Hour Week for South Bay Residents
Before you groan about taking the 110 Freeway all the way to Pasadena, read these tips on beating the traffic and making the most of this event.
Experiencing “VolunTourism” First Hand on Catalina Island
The Catalina Island Conservancy is offering a different view of Catalina by combining volunteerism with tourism. The result is an unforgettable experience on one of Southern California’s most accessible and beautiful islands.