Bryan joined a friend for happy hour at Bettolino Kitchen. Read on for the 411…
Memorial Day Weekend, Fri. May 27 – Mon. May 30, 2016
Several South Bay Restaurants are featuring specials this holiday weekend. Read on for the info….
GrowingGreat’s Jr. Chefs Learn Garden to Table Cooking at Manhattan House
As a part of GrowingGreat’s Jr. Chef Program, students from Manhattan Beach elementary schools worked with Chef Diana Stavaridis of Manhattan House to learn to prepare a garden inspired, seasonal dish.
South Bay Mother’s Day 2016
Celebrate Mom by getting her out of the kitchen and treating her to a fabulous brunch or dinner. Happy Mother’s Day! Hook & Plow Spend a day at the beach, and treat your mother to one of The Hook & Plow’s brunch or dinner specials. Brunch will feature a Maryland crabcake benedict special, served on […]
Sampling Session Brews from Indie Brewing Company, Los Angeles
These days, craft brews are all the rage and it’s awesome to see breweries and bottle shops popping up all over Southern California. One of the latest ones I’ve tried is the aptly named Indie Brewing Company. Located in the Boyle Heights neighborhood of East LA, Indie Brewing specializes in session beers. Hovering just under […]
A Basq Kitchen Adds Bocadillos to the South Bay Scene
Bryan continues his relentless search for the next great sandwich. See what he discovered at A Basq Kitchen in Redondo Beach
Celebrate National Soft Pretzel Month at Rock and Brews in El Segundo
Rock and Brews in El Segundo recently announced the return of its month-long Twist & Stout promotion, beginning April 1. In honor of National Soft Pretzel Month, guests will receive a free soft pretzel with the purchase of a flight of select draft pours.
Grimaldi’s Pizzeria, Two Years Later
Bryan received a gift card to Grimaldi’s Pizzeria and invited his wife for night out….
Mendocino Farms Introduces a Deconstructed Spring Roll Salad
While Mendocino Farms is probably best known for their sandwiches, they also feature salads as well. They recently introduced their Thai Spring Roll Salad…
South Bay Easter Brunches and Dinners 2016
Spring has sprung and Easter is upon us. Here are some South Bay restaurants that are pulling out all the stops for your Easter Brunch or Resurrection Day feast.
Farm Stand to Close in El Segundo; New Concept in the Works
If you’re a fan of Farm Stand, run (don’t walk!) to their downtown El Segundo restaurant ASAP. After 10 years of serving “urban country food”, the restaurant is closing on March 25, 2016 for a reboot.
South Bay St. Patrick’s Day 2016
Tired of eating tasteless corned beef and cabbage? These South Bay restaurants are celebrating St. Patrick’s Day with special offerings….
Cocina Condesa Enhances their Food & Drink menu
Cocina Condesa recently introduced some new dishes and craft cocktails. Bryan and his wife visited and got a first hand opportunity….
A Centeno Milestone Come True
A generous gift card given to Bryan is how he decided to visit and review this great find. Read on for the experience…
Don Miguel’s Cocina Mexicana: Torrance’s Newest Mexican Eatery
There’s a new place offering up delicious Mexican cuisine in the South Bay! Don Miguel’s Cocina Mexicana recently opened up in Torrance at the corner of Anza Avenue and Torrance Blvd.
