Los Angeles is a paradise for food lovers. We’ve got more restaurants than the average foodie can visit in a lifetime! Of course, that won’t stop us from rising to the challenge.
Fortunately, if you’re looking for something to eat in LA, there are hundreds of resources online to help you. Unfortunately, many of these channels overlook a gem in the crown of LA’s foodscape: The South Bay.
The South Bay, that part of LA generally south of LAX airport and west of the 110 freeway, is an amazing place to live, work, play…and of course, eat.
It’s our mission at South Bay Foodies, to share our knowledge of the fabulous (and sometimes, the not so fabulous) cuisine and happenings that the South Bay has to offer.
Our goal is to be a valued resource as you navigate the sushi shops, burger stands, and fine dining on our side of town.
The South Bay Foodies are a group of folks that enjoy family, good friends and good food. We like to eat out, cook at home, sample beverages, and explore the diversity of culinary experiences that Los Angeles has to offer. We will grill just about anything and are not likely to turn down an invitation to a happy hour, dinner at your place, or a trip to try out a new restaurant.
Michael is the editor and main contributor to South Bay Foodies. In addition to scouting out and documenting good eats around LA, he relies on the wealth of knowledge that he finds in his fellow foodies. He says, “This web site comes together nicely with the help of my friends and family. You guys are the best!”