Looking Back at The Taste 2016
Presented by the Los Angeles Times, The Taste is one of LA’s premeire food festivals. Celebrated over five events during Labor Day weekend, The Taste turns the entire Paramount Studios backlot into a culinary block party. In this review, Michael and Bryan discuss the 2016 event. Like previous years, the Taste was made up of five […]
Authentic Basque Paella at the Palos Verdes Farmers Market
A Basq Kitchen is making their popular paella dish available at the Palos Verdes Farmers Market. This and their flatbread has garnered a lot of attention.
A Sake Surprise
Sake will be one of the offerings at LA Times’ The Taste next weekend. Read on for Bryan’s pre-event experience.
Hop Saint Brewery offers delicious Southern food
Bryan discovers a great restaurant that also happens to be a craft brewer. Read on for his discovery!
Fun Experience at the 1st Annual Enchilada Festival
Bryan learned about the Enchilada Festival from his aunt. See what he and his wife recently experienced….
It’s Hatch Chile Season in So Cal!
Bryan and his wife love New Mexican cuisine because of how Hatch chiles flavor their food. Bristol Farms is bringing them out to the South Bay this month. Time to see what this is all about!
Recap of The Taste of San Pedro
Last Saturday, Bryan visited The Taste of San Pedro and experienced great food, music and craft spirits. Read on for the info.
Food Crawl through the San Gabriel Valley
Bryan had a meet up with a friend he met through Twitter. Check out their Chinese food adventure…
This Weekend! Get a Taste of San Pedro
On Saturday, August 6, more than 20 San Pedro and Peninsula area restaurants and breweries will gather for a grand tasting at Crafted at the Port of Los Angeles.
Seiwa Market enters a crowded Asian Market
Close on the heels of the grand opening of H-Mart, Japanese Grocer Seiwa recently opened in Torrance. Bryan decided to check it out….
H-Mart Asian Supermarket Opens in Torrance
A new Asian supermarket opened up in Torrance. Since Bryan is always curious about ethnic eats, he decided to pay them a visit…
Gourmet Sliders in Redondo Beach
A new restaurant featuring gourmet sliders opened up in North Redondo. Bryan and his wife went there to check out the food…
Celebrating Bastille Day at Dominique’s Kitchen
Bryan was out of town and happened to see an email announcement for Bastille Day. He jumped on it so that he would not miss out on this opportunity….
In Search of Sergio Peñuelas
Bryan has a fondness for mariscos. Read on for his latest find….
2016 Father’s Day Specials and Events
Here are a few special events around the South Bay and beyond to help you find a special way to say thanks to the special dads in your life whether they be young or old, experienced or new.