Outdoor seating and a seasonal menu blend to deliver a unique dining experience at Doma Kitchen in Redondo Beach.
To commemorate their 10th anniversary, Alcove Café is celebrating 10 Days of Alcove. They will be giving out a number of prizes to their customers.
Esterel Restaurant in the Sofitel Hotel is setting the bar for celebrating dads on Father’s Day. Their bluegrass-themed event featured live music and a dad-sized menu featuring delicious BBQ and ice cold beer.
The South Bay Greek Festival Returns to Redondo Beach today. Read on for the scoop.
Linda discovers that Mr G’s offers more than just coffee shop fare with breakfasts that feature home made sausage and kick ass steak.
Bryan and his family recently had brunch at Abigaile in Hermosa. Read on for the details…
Jenn reviews new breakfasts specials at Marie Callender’s. Ranging in price from $4-$6, each one is a really Big Deal!
Bryan recaps the 2014 LA Street Food Festival. Read on for the details…
Monkish is releasing their latest brew today, just in time for your Independence Day celebration.
Jenn shares the details on Red Ribbon Bakeshop and their “Sweet Meal Deals.”
Here’s a list of South Bay Fourth of July celebrations and fireworks shows from north to south!
Village Runner and Rock & Brews Redondo Beach are teaming up from the 21st annual 4th of July 5K and Firecracker Dash. Here’s the scoop!
Crème Caramel LA is a new bakeshop that Bryan recently discovered. Because their desserts contain unique ingredients and flavors, Bryan made a special trip to Sherman Oaks to check them out….
Jenn shares the details on new additions to Paciugo’s menu of cool treats, just in time for summer!