On Thursday, May 23, Barsha Wine & Spirits is kicking off the Memorial Day weekend with a special BBQ menu.
Viva Las Vegas via Torrance: Vegas Seafood Buffet Opening Soon at Del Amo
• May 15th, 2013
Known for their fresh take on seafood, Vegas Seafood Buffet is coming to the Del Amo Fashion Center in Torrance this Spring.
Save Money for Mother’s Day at Ortega 120!
• May 10th, 2013
Ortega 120 is featuring a special menu for Mothers Day – Mas y Mas or More and More! The menu includes a variety of Mexican brunch classics. Mention “South Bay Foodies” when you make your reservation for a special discount. Click for details!
Celebrating Mom: Rounding Up South Bay and LA Dinners and Specials for Mother’s Day
• May 9th, 2013
Mother’s day is this Sunday, May 12. What do you have planned to celebrate!? Here’s a list of brunches, lunches, dinners, and specials to help you find the best fit for Mom on her special day.
Going Fishing with Dynamite! – A Review of David LeFevre’s New Restaraurant in Manhattan Beach
• May 8th, 2013
Bryan recently reviewed MB Post and learned that Executive Chef David LeFevre opened another restaurant in Manhattan Beach: Fishing with Dynamite. Read on for the experience…
Rock and Brews Pacific Coast Highway Opens this Week in Redondo Beach
• May 7th, 2013
After seeing overwhelming success in El Segundo, the Rock & Brews concept comes to Redondo Beach this Wednesday with a grand opening honoring veterans and a charity gala benefitting location education. The party is just a click away.
Grilled Cheese Truck Serves Kentucky Derby Sammie with Makers Mark Infused Brie
• May 4th, 2013
I managed to find a taste of The Derby here in Southern California by skipping the tracks and tracking down the Grilled Cheese Truck.
They’re serving a grilled cheese sandwich with Maker’s Mark infused Brie, Bacon, and Candied Pecans.
Cinco de Mayo Specials at Tacos & Tequila, Lazy Dog, and Paciugo Gelato
• May 3rd, 2013
What ever reason brings you to raise a glass this May Fifth, here are a few specials around the Los Angeles Metro that will make you say “Vamos a celebrar Cinco de Mayo!”
Project Mahalo: King’s Hawaiian Honors Charitable Organizations Supporting the Hawaiian Spirit of Aloha
• May 2nd, 2013
In a show of thanks to their customers and the community, King’s launched Project Mahalo. On May 1, King’s awarded donations to the participants of Project Mahalo at their Torrance headquarters. Click through to find out who won!
“Kare” Pack from Krave Jerky Reveals a World of Flavors for All-Natural Turkey, Pork, and Beef Jerky
• May 1st, 2013
I just got a “kare” package: a bundle of gourmet, flavored jerky from Krave, a Sonoma, CA based company. Their focus is on producing unique, savory flavors in turkey, pork, and beef jerky.
Adventures with Tapas and Beer in Germany
• April 29th, 2013
Bryan is always in search of something that he hasn’t tried before. During his recent ‘Spring Break’ trip, he got the opportunity to experience a German Restaurant and Brewery. Read on for the details…
Burritofication is Complete! Chipotle Opens in Gardena
• April 26th, 2013
This week, Chipotle opened its seventh South Bay location in Gardena near the corner of Western and Artesia Blvds. The standard menu is on deck — burritos, tacos, nachos, and bowls — but you won’t find any beer. The whole story is one click away…
A Spring Break Smörgåsbord: Porking Out in Düsseldorf, Germany
• April 25th, 2013
Bryan and his family recently spent ‘Spring Break’ in Germany. As you can imagine, he managed to eat well. Read on to see how he ‘porked out’…
Canvas Food Truck is Truly Gourmet
• April 22nd, 2013
Canvas is a new truck on the the streets of Los Angeles pushing the envelope of mobile gourmet cuisine by serving high-end restaurant quality food from a food truck.
A Guide to Eating Your Way Through the Long Beach Grand Prix
• April 19th, 2013
This weekend one of the biggest racing events in the world comes to Southern California in the form of the Long Beach Grand Prix. And just like race cars need fuel, race fans need to fill up too. Fortunately, there will be plenty of chow on hand. Here’s a quick run-down on some of the food that’s available around the track.
WSPD inspires us all to get fit while taking a humorous look at the things skinny people do!
